Chocolate Cake Brownies

This brownie recipe comes together quickly and makes a chocolatey and cakey brownie. It definitely kicked my chocolate craving for the day!

Ingredients

1/2 cup butter

1 cup semisweet chocolate chips

3/4 cup light brown sugar

Pinch of salt

2 eggs

1/4 all purpose flour

Instructions

Preheat oven to 325 degrees. Spray an 8x8 pan with cooking spray.

Melt the butter and chocolate in a small saucepan on low heat. Then add sugar, salt, and vanilla until combined. Allow to cool before beating in the eggs one at a time. Next add in the flour. Pour the batter into the pan.

Bake for 35 to 40 minutes.

Cool before cutting into squares.

Yields 16 brownies