Smores Chocolate Chip Bars

This is another recipe that I made with good intentions of sharing, but after one bite, I didn't want to! I needed some alone time with this gooey, chocolatey, crunchy treat. It's surprisingly easy to make, too. 

Ingredients

1 cup all purpose flour 

1/4 teaspoon baking soda 

1/3 teaspoon salt 

1/2 cup butter at room temperature

1/2 cup brown sugar 

1/2 cup sugar 

1 large egg 

1 1/2 cups chocolate chips 

1 cup graham cracker crumbs

3/4 cup mini marshmallows

Instructions

Preheat oven to 350F.

In a small bowl, mix together flour, baking soda and salt.

In a large bowl, cream together butter and sugars. Beat in egg. Gradually blend in the flour mixture, then stir in the chocolate chips. Put dough into the bottom of a loaf pan.

Bake for 12 minutes. Remove from oven and put graham cracker crumbs on top. Bake for an additional 5 minutes. Then remove from oven and top with marshmallows. Return the pan to the oven for another 3-5 minutes.

Remove from the oven and cool completely before slicing.

Yields 12 servings