Saturday, June 12, 2010

Specialty's Cafe and Bakery


What a delicious day! I got to sample every kind of Specialty's Cafe and Bakery cookie. YUM!!!
Overall the cookies were thick and chewy.

Here's the rundown on each cookie:
Semi-Sweet Chocolate Chunk/Milk Chocolate Chunk- Even though these were two different cookies, they tasted the same. Both cookies had plenty of large chocolate chunks.
Black & White- My second favorite cookie. It was super chocolaty and gooey with tons of white chocolate chips.
Peanut Butter/Peanut Butter Chocolate Chunk- Neither of these cookies had a strong peanut butter flavor. When biting into the pb chocolate chunk, I had to double check that I wasn't eating the semi-sweet chocolate chunk cookie since they tasted so similar.
Oatmeal Raisin- This was very, very chewy.
Wheatgerm Chocolate Chip- Wow! My favorite! This is a less chewy version of an oatmeal chocolate chip. I want to create a version of these to bake at home.
Pecan Tea- This was a tasty, messy cookie with a much different texture than any of the others. Even though half of the powdered sugar ended up on my hands, I loved the thick layer on the outside of this buttery pecan cookie.
Cookies pictured are Semi-Sweet Chocolate Chunk, Black and White, and Pecan Tea.

Visit www.specialtys.com for locations and information. From the Specialty's website, you can send your favorite Cookie Sleuth a CookieGram :).


Specialty's Cafe & Bakery on Urbanspoon

1 comment:

  1. when I lived in seattle that was one of my favorite places to go!

    ReplyDelete